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    eBook: A History of English Food

    Details

    EAN / ISBN
    9781448107452

    Category
    Social Studies

    Pages
    512

    Publisher
    Cornerstone Digital

    Published

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    A History of English Food (eBook)

    In this magnificent guide to England's cuisine, the inimitable Clarissa Dickson Wright takes us from a medieval feast to a modern-day farmers' market, visiting the Tudor working man's table and a Georgian kitchen along the way. Peppered with surprises and seasoned with wit, A History of England Food is a classic for any food lover.

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    Price

    4.49£

    iTunes
    iBooks
    4.49 £
    Stand: 06.01.2022

    International

    9.49 €
    Stand: 06.04.2015

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